This summer, I've gotten blueberry juice and strawberry syrup canned so far.
|After washing the blueberries, I added just enough water to cover|
I forgot to take a picture of the blueberry jars while they were on the table, but I did take a picture of the strawberry syrup (added more sugar than the blueberry juice to get it syrupy).
|Cute little jars :)|
It really was easy...although it took way longer than I thought it would for the milk to cool back down, so I wasn't ready for bed until later than I planned, since I had to add the culture and wrap the crockpot to cool slowly.
|What it looked like in the morning|
|Jarred and ready for the fridge!|
My husband starts his new job on Monday, so we're looking forward to that - especially since we're going out for a celebratory dinner that night :)